Idli Fries

It is a very crunchy dish made of leftover idlies. Require a few ingredients and it is an excellent tea time snack.

INGREDIENTS

Leftover Idlies

Vegetable Oil for deep frying

Chat Masala/ Nariyal Chutney

METHOD:

Cut idlies into long slices / finger shapedHeat vegetable oil in a wok and deep fry these slices on a high flame.Serve hot after sprinkling your favourite chat masala . This can also be eaten with green chutney or nariyal chutney.

fries2

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