Crispy Okra[Bhindi] For Cocktail Party

Enjoy this crispy delicious snack in kitty parties or cocktail Parties.


  • Okra 100-150 gm
  • Pizza Sauce/Tomato Sauce & chilli Sauce mix 2tbsp
  • Soya Sauce 1/2 tsp
  • Vinegar 1tsp
  • Gingre.Garlic & Chilli Paste 2tsp
  • Cournflour 1 tbsp
  • All Purpose Flour [ maida] 1 tbsp
  • Salt to taste.
  • Vegetable Oil 5-6 tbsp


  • Cut okra lengthwise. Make a smooth batter by mixing cournflour, maida, sauces,gingre garlic chilli paste , vinegar and salt. Add small amount of water if the paste is too thick.


  • Heat a wok and add oil to it. When the oil too is heated dip long pieces of okra to it & deep fry on a medium flame. Serve hot.


  • Take two or three pieces of okra together for frying because more pieces together will increase cooking time.
  • In the similar batter you can dip and fry potato fingers or par boiled cauliflower.



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